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Flour

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Flour

Spectacular Recipes from Boston's Flour Bakery + Café
100 recipes for all the sweet and savory favorites from Flour bakery and cafe in Boston, including the greatest cakes, muffins, cookies, pies, and breads. With plenty of baking tips accrued over the...
100 recipes for all the sweet and savory favorites from Flour bakery and cafe in Boston, including the greatest cakes, muffins, cookies, pies, and breads. With plenty of baking tips accrued over the...
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Description-
  • 100 recipes for all the sweet and savory favorites from Flour bakery and cafe in Boston, including the greatest cakes, muffins, cookies, pies, and breads. With plenty of baking tips accrued over the culinary career of Joanne Chang, the author, who is owner/chef at Flour.

About the Author-
  • Joanne Chang is the chef-owner of Flour Bakery in Boston. She has a degree in applied mathematics and economics from Harvard University and was a pastry chef at Payard Patisserie and Mistral. She lives in Boston.

Title Information+
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    Chronicle Books
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  • Copyright Protection (DRM) required by the Publisher may be applied to this title to limit or prohibit printing or copying. File sharing or redistribution is prohibited. Your rights to access this material expire at the end of the lending period. Please see Important Notice about Copyrighted Materials for terms applicable to this content.

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Flour
Flour
Spectacular Recipes from Boston's Flour Bakery + Café
Joanne Chang
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Flour
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Spectacular Recipes from Boston's Flour Bakery + Café
Joanne Chang
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